June 19, 2017
In 1976, after reading the memoirs of a much-lauded veterinarian/author from Yorkshire England, I got it into my head that I would make a good DVM myself. It was a rather bold aspiration inasmuch as I was a thirty-three year old high school dropout with few credentials and no visible means of support. It was a shot in dark: I hadn’t been in a classroom for fifteen years, but I made my way back to Guelph, Ontario, where the only veterinarian school in Canada was located.
June 20, 2017
As there are well-formed and badly formed bodies, so there are well-formed and badly formed limbs and hoofs. The form of the hoof depends upon the position of the limb. A straight limb of normal direction possesses, as a rule, a regular hoof, while an oblique or crooked limb is accompanied by an irregular or oblique hoof. Hence, it is necessary, before discussing the various forms of the hoof, to consider briefly the various positions that may be assumed by the limbs.
June 21, 2017
If we observe horses moving unrestrained over level ground, we will notice differences in the carriage of the feet. Many deviations in the line of flight of hoofs and in the manner in which they are set to the ground occur; for example, horses heavily burdened or pulling heavy loads, and, therefore, not having free use of their limbs, project their limbs irregularly and meet the ground first with the toe; however, careful observation will detect the presence of one or the other of these lines of flight of the foot.
June 22, 2017
The wear of the shoe is caused much less by the weight of the animal’s body than by the rubbing which takes place between the shoe and the earth whenever the foot is placed to the ground and lifted. The wear of the shoe which occurs when the foot is placed on the ground is termed “grounding wear,” and that which occurs while the foot is being lifted from the ground is termed “swinging-off wear.” When a horse travels normally, both kinds of wear are nearly alike, but are very distinct when the paces are abnormal, especially when there is faulty direction of the limbs.
June 23, 2017
In her new book, Resilient Agriculture: Cultivating Food Systems for a Changing Climate, Laura Lengnick assumes a dispassionate, businesslike tone and sets about exploring the farming strategies of twenty-seven award-winning farmers in six regions of the continental United States. Her approach gets well past denial and business-as-usual, to see what can be done, which strategies are being tried, and how well they are working.
Prosperous Homesteading at FreeSong Farm
by Greg Jeffers
News & Weather
June 7, 2017
Saint Paul, Minnesota – On Tuesday evening, Governor Mark Dayton signed ten budget bills that included a first-of-its-kind beginning farmer tax credit. Authored by Rep. Nels Pierson (R-Rochester) and Sen. Mike Goggin (R-Redwing), the bill supports the transition of land ...
June 5, 2017
Columbus, OH—The Ohio Ecological Food and Farm Association’s (OEFFA) 2017 farm tour, workshop, and event line up offers a multitude of experiences, including: strolling through organic fields and pastures, acquiring basic homesteading skills, learning from early career growers following their ...
June 2, 2017
The U.S. Court of Appeals for the D.C. Circuit ruled in favor of a class of Native American farmers and ranchers who were discriminated against by the federal government. The D.C. Circuit ruling affirms the district court’s decision approving the ...
Dear Lynn Miller and staff, Hello from Michigan! We have only just started to read your Journal, and have really enjoyed it. First off, thank you for your publication. It is always a special occasion when the journal arrives, my ...
In the Fall ’97 issue of SFJ you printed an article on the Cheval de Merens, the all black horse of the French Pyrenees. I was immediately obsessed by their beautiful stature, a very strong draft-type-looking horse with powerful legs ...
Dear Lynn, In the Summer 2014 SFJ there is an article by Glenn Dahlem about the black walnut (p. 62). If I may, there are a few additions I would like to make regarding using black walnuts. First, the harvesting. From ...
Super magazine, Lynn and Kristi!! I love the content, and I can’t wait for the next issue in my mailbox. My best to you. Bob Langness Broomfield, CO