Small Farmer's Journal

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Small Farmer's Journal
PO Box 1627
Sisters, Oregon 97759
800-876-2893
541-549-2064
agrarian@smallfarmersjournal.com
Mon - Thu, 8am - 4pm PDT

Central Oregon Food and Farms

Central Oregon Food and Farms

Who is growing food in the high desert? How can you find it? And how can you contribute to creating a vibrant local food community in Central Oregon? Find out here! By consuming more Central Oregon grown food we keep money in our region, support local businesses, and have delicious, fresh food to eat. This video is funded by the Oregon Department of Agriculture and produced by the Central Oregon Intergovernmental Council, the High Desert Food and Farm Alliance, and Joshua Miller with joshuamiller.tv. For more info visit hdffa.org

Spotlight On: Livestock

Hand Plucking Poultry

Hand Plucking Poultry

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I confess that I am cold-hearted and cheap. Though I love raising poultry, I hate spending time and money anywhere but on my little farm. So I process at home. If you are only raising a few birds for yourself, say 25 or 30 at a time, I recommend having a party and doing it all by hand. My journey backward from machines to hands started with a chance encounter with a Kenyan chicken grower visiting the United States. He finishes 15,000 broilers each year.

Fjordworks Zen and the Art of Training the Novice Teamster Part 3

Fjordworks: Zen and the Art of Training the Novice Teamster Part 3

By waking up so fully to the tasks at hand we are empowered to be more present, more available, and thus able to offer a compassionate and skillful response to the needs of our horses even as we ask them to accomplish heavy work on the farm. It is not up to the horses to trust us; it is up to us to prove ourselves worthy of their trust. What the horses can offer to us are new avenues to freedom and resilience, sustainability and hope.

Mule Powered Wrecker Service

Mule Drawn Wrecker Service

This will only add fuel to those late night discoursians about the relative merits of horses over mules or viciversy. Is the horse the smarter one for hitching a ride or is the mule the smarter one for recognizing the political opportunity which this all represents? In any event these boys know what they are doing, or should, so don’t try this at home without horse tranquilizers. Remember that politics is a luke warm bowl of thin soup.

Littlefield Notes Making Your Horses Work For You

LittleField Notes: Making Your Horses Work For You Part 1

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The practical everyday working of horses and mules in harness has always been at the heart of what the Small Farmer’s Journal is about. And like the Journal, a good horse powered farm keeps the horses at the center: the working nucleus of the farm. All the tractive effort for the pulling of machines, hauling in of crops, hauling out of manures, harvesting and planting is done as much as is practicable with the horses.

On The Anatomy of Thrift Fat & Slat

On the Anatomy of Thrift Part 3: Fat & Salt

On the Anatomy of Thrift is an instructional series Farmrun created with Farmstead Meatsmith. Their principal intention is instruction in the matters of traditional pork processing. In a broader and more honest context, OAT is a deeply philosophical manifesto on the subject of eating animals. Fat & Salt is the third and final video in the series. It is the conceptual conclusion to the illustrated, narrated story that weaves throughout the entire series, and deals instructionally in the matters of preserving pork.

Fjordworks: Zen and the Art of Training the Novice Teamster Part 2

Fjordworks: Zen and the Art of Training the Novice Teamster Part 2

In the practice of Zen sitting meditation, a special emphasis is placed on maintaining a relaxed but upright sitting posture, in which the vertical and horizontal axis of the body meet at a center point. Finding this core of gravity within can restore a sense of well-being and ease to the practitioner. This balanced seat of ease is not all that different from the state of relaxed concentration we need to achieve to effectively ride or drive horses.

Finnsheep Sheep for all Economic Seasons

Finnsheep: Sheep for all Economic Seasons

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Another consideration for the Trimburs was health and ease of care. Heidi says, “Finnsheep, as a breed, won this one without contest! They are smaller, super-friendly, have no horns to worry about and no tails to dock. They are hardy, thrive on good nutrition and grow a gorgeous fleece. I love to walk out in the pastures with them. They all come running over to say hello and some of our rams love to jump on our golf cart and “go for a ride” – it is hilarious!

Types and Breeds of Poultry

From Dusty Shelves: A 1924 article on chicken breeds.

Cultivating Questions A Horsedrawn Guidance System

Cultivating Questions: A Horsedrawn Guidance System

Market gardening became so much more relaxing for us and the horses after developing a Horsedrawn Guidance System. Instead of constantly steering the horses while trying to lay out straight rows or cultivate the vegetables, we could put the team on autopilot and focus our whole attention on these precision tasks. The guidance system has been so effective that we have trusted visiting chefs to cultivate the lettuce we planned on harvesting for them a few weeks later.

Plans for Hog Houses

Plans for Hog Houses

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Missouri Sunlit Hog House: This is an east and west type of house lighted by windows in the south roof. A single stack ventilation system with distributed inlets provides ventilation. Pen partitions may be of wood or metal. This plan takes the place of the original Missouri sunlit house since many farmers had difficulty in building it.

New York Horsefarmer Ed Button and his Belgians

New York Horsefarmer: Ed Button and his Belgians

In New York State one does not explore the world of draft horses long before the name of Ed Button is invariably and most respectfully mentioned. Ed’s name can be heard in the conversations of nearly everyone concerned with heavy horses from the most experienced teamsters to the most novice horse hobbyists. His career with Belgians includes a vast catalog of activities: showing, pulling, training, farming, breeding, and driving, which Ed says, “I’ve been doing since I was old enough to hold the lines.”

Determining the Age of Farm Animals by their Teeth

Determining the Age of Farm Animals by their Teeth

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Establishing the age of farm animals through the appearance of the teeth is no new thing. The old saying, “Do not look a gift horse in the mouth,” is attributed to Saint Jerome, of the fifth century, who used this expression in one of his commentaries. Certainly for generations the appearance, development, and subsequent wear of the teeth has been recognized as a dependable means of judging approximately the age of animals.

Horseshoeing Part 3A

Horseshoeing Part 3A

An examination should be made while the animal is at rest, and afterwards while in motion. The object of the examination is to gain accurate knowledge of the direction and movements of the limbs, of the form and character of the feet and hoofs, of the manner in which the foot reaches and leaves the ground, of the form, length, position, and wear of the shoe, and distribution of the nail-holes, in order that at the next and subsequent shoeings all ascertained peculiarities of hoof-form may be kept in mind and all discovered faults of shoeing corrected.

Fjordworks: Horse Powered Potatoes

Fjordworks: Horse Powered Potatoes

This is the account of how one farm put more horse power into the planting, cultivation, and harvesting of its potato crop. Ever since we began farming on our own in 1994 one of our principle aims has been the conversion of our farm operation to live horse power wherever feasible. This has meant replacing mechanized tools such as tractors and rototillers and figuring out how to reduce human labor as we expanded upon the labor capacity of our work horses.

Horseshoeing Part 1A

Horseshoeing Part 1A

Horseshoeing, though apparently simple, involves many difficulties, owing to the fact that the hoof is not an unchanging body, but varies much with respect to form, growth, quality, and elasticity. Furthermore, there are such great differences in the character of ground-surfaces and in the nature of horses’ work that shoeing which is not performed with great ability and care induces disease and makes horses lame.

Changing of Seasons

LittleField Notes: Changing of Seasons

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We are blessed who are active participants in the life of soil and weather, crops and critters, living a life grounded in seasonal change. This talk of human connection to land and season is not just the rambling romantic musing of an agrarian ideologue. It is rather the result of participating in the deeply vital vocation that is farming and knowing its fruits first hand.

Livestock Guardians

Introducing Your Guard Dog To New Livestock And Other Dogs

When you introduce new animals to an established herd or flock, you should observe your dog’s reactions and behavior for a few days. Since he will be curious anyway, it is a good idea to introduce him to the new animals while he is leashed or to place the new animals in a nearby area.

Boer Goats

Boer Goats

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The introduction of the Boer Goat has stirred up a lot of interest in all sectors of agriculture. The demand for goat meat exceeds the supply; goat meat is the most consumed meat in the world. One of the main points about South African Boer Goats is that out of all meat goat breeds the Boer is the top meat producer whereas in the cattle business you have over 100 breeds of beef cattle that all compete for the beef dollar.

Small Farmer's Journal

Small Farmer's Journal
PO Box 1627
Sisters, Oregon 97759
800-876-2893
541-549-2064
agrarian@smallfarmersjournal.com
Mon - Thu, 8am - 4pm PDT