Small Farmer's Journal
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Central Oregon Food and Farms

Central Oregon Food and Farms

Who is growing food in the high desert? How can you find it? And how can you contribute to creating a vibrant local food community in Central Oregon? Find out here! By consuming more Central Oregon grown food we keep money in our region, support local businesses, and have delicious, fresh food to eat. This video is funded by the Oregon Department of Agriculture and produced by the Central Oregon Intergovernmental Council, the High Desert Food and Farm Alliance, and Joshua Miller with joshuamiller.tv. For more info visit hdffa.org

Spotlight On: How-To & Plans

The Anatomy of Thrift: Harvest Day

On the Anatomy of Thrift Part 2: Harvest Day

On the Anatomy of Thrift is an instructional series Farmrun created with Farmstead Meatsmith. Their principal intention is instruction in the matters of traditional pork processing. In a broader and more honest context, OAT is a deeply philosophical manifesto on the subject of eating animals. Harvest Day is the second in the series, which explores the ‘cheer’ that is prepared on the day of slaughter, and dives deep into the philosophy and psychology of our relationship to animals.

The Milk and Human Kindness Making Swaledale

The Milk and Human Kindness: Making Swaledale

by:
from issue:

Swaledale is one of the lost British cheeses, nearly extinct, along with other more obscure farmstead cheeses which were dropped because they were not suited for mechanical cutting – too crumbly. Too much loss. I dug the basic method out of Patrick Rance’s wonderful book of British cheeses and I’ve made it for years. I love it, everybody loves it, it’s a perfect cheese for rich Jersey milk, it takes very little time and trouble to make, it’s easy to age, delicious at one month, or a year.

McCormick Deering/International No 7 vs no 9

McCormick Deering/International: No. 7 versus No. 9

McCormick Deering/International’s first enclosed gear model was the No. 7, an extremely successful and highly popular mower of excellent design.

Building a Community, Building a Barn

Building a Community, Building a Barn

by:
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One of the most striking aspects of this development is the strength and confidence that comes from this communal way of living. While it is impressive to build a barn in a day it seems even more impressive to imagine building four barns or six, and all the rest of the needs of a community. For these young Amish families the vision of a shared agricultural community is strong, and clear.

Pulling A Load With Oxen

an excerpt from Oxen: A Teamster’s Guide

Audels Gardeners and Growers Guide

How to Store Vegetables

Potatoes may be safely stored in bits on a well drained spot. Spread a layer of straw for the floor. Pile the potatoes in a long, rather than a round pile. Cover the pile with straw or hay a foot deep.

The Craft of the Wheelwright

The Craft of the Wheelwright

by:
from issue:

In these days of standardization and the extensive use of metal wheels you might think there is little call for the centuries old craft of wheelwrighting, but the many demands on the skills of Gus Kitson in Suffolk, England, show this to be very far from the truth. Despite many years experience of renovating all types of wagons and wheels even Gus can still be surprised by the types of items for which new or restored wooden wheels are required.

The Use and Construction of Home Made Implements

The Use and Construction of Home Made Implements

by: ,
from issue:

It is now possible to purchase a make of machine to suit almost any condition if the money is available. There is no doubt that eventually they will be quite generally used. However, the dry farmers are at present hard pressed financially and in many instances the purchase of very much machinery is out of the question. For the man of small means or limited acreage, a homemade implement may be utilized at least temporarily.

Building an Inexpensive Pole Barn

Building an Inexpensive Pole Barn

by:
from issue:

The inside of the barn can be partitioned into stalls of whatever size we need, using portable panels secured to the upright posts that support the roof. We have a lot of flexibility in use for this barn, making several large aisles or a number of smaller stalls. We can take the panels out or move them to the side for cleaning the barn with a tractor, or for using the barn the rest of the year for machinery.

Rebuilding the New Idea Manure Spreader

Rebuilding the New Idea Manure Spreader

by:
from issue:

To select a Model 8, 10 or 10A for rebuilding, if you have a few to choose from – All New Idea spreaders have the raised words New Idea, Coldwater, Ohio on the bull gear. The No. 8 is being rebuilt in many areas due to the shortage of 10A’s and because they are still very popular. The 10A is the most recent of the spreaders and all three can be rebuilt. The 10 and 10A are the most popular for rebuilding as parts are available for putting these spreaders back into use.

Fencing for Horses

Fencing for Horses

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from issue:

The first wire we tried was a small gauge steel wire which was not terribly satisfactory with horses. Half the time they wouldn’t see it and would charge on through. And the other half of the time they would remember getting shocked by something they hadn’t seen there and would refuse to come through when we were standing there with gate wide open. We realized that visibility was an important consideration when working with horses.

The Milk and Human Kindness Caring For The Pregnant Cow

The Milk and Human Kindness: Caring for the Pregnant Cow

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Good cheese comes from happy milk and happy milk comes from contented cows. So for goodness sake, for the sake of goodness in our farming ways we need to keep contentment, happiness and harmony as primary principles of animal husbandry. The practical manifestations of our love and appreciation are what make a small farm. Above and beyond the significant requirements of housing, feed and water is the care of your cow’s emotional life, provide for her own fulfillment. Let her raise her calf!

How To Prune a Formal Hedge

How To Prune A Formal Hedge

This guide to hedge-trimming comes from The Pruning Answer Book by Lewis Hill and Penelope O’Sullivan. Q: What’s the correct way to shear a formal hedge? A: The amount of shearing depends upon the specific plant and whether the hedge is formal or informal. You’ll need to trim an informal hedge only once or twice a year, although more vigorous growers, such as privet and ninebark, may need additional clippings.

Barn Door Plans

Barn Door Plans

Good barn doors, ones that will last a lifetime of opening, sliding and swinging in the wind, require careful design and construction. In 1946 the Starline Co., a barn building firm from the midwestern US, compiled a book of barn plans. These two diagrams were in that book and presented excellent information.

Book Review Butchering

Two New Butchering Volumes

Danforth’s BUTCHERING is an unqualified MASTERPIECE! One which actually gives me hope for the furtherance of human kind and the ripening of good farming everywhere because, in no small part, of this young author’s sensitive comprehension of the modern disconnect with food, feeding ourselves, and farming.

How To Prune

From Dusty Shelves: Pruning Guide from 1917

Horseshoeing Part 2B

Horseshoeing Part 2B

If we observe horses moving unrestrained over level ground, we will notice differences in the carriage of the feet. Many deviations in the line of flight of hoofs and in the manner in which they are set to the ground occur; for example, horses heavily burdened or pulling heavy loads, and, therefore, not having free use of their limbs, project their limbs irregularly and meet the ground first with the toe; however, careful observation will detect the presence of one or the other of these lines of flight of the foot.

Eighteen Dollar Harrow

Eighteen Dollar Harrow

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This is the story of a harrow on a budget. I saw plans on the Tillers International website for building an adjustable spike tooth harrow. I modified the plans somewhat to suit the materials I had available and built a functional farm tool for eighteen dollars. The manufactured equivalent would have cost at least $300.

Journal Guide