You might think that your new farm is fenced all wrong, or that a certain tree is in the wrong place, or that a wet area would be better drained, or that this gully would make a good pond site, or that a depression in the road should be filled, or that the old sheds should all come down right away. Well maybe you’re right on all counts. But maybe, you’re wrong.
I believe that there exist many great practicing teachers, some of who deliberately set out to become one and others who may have never graduated from college but are none-the-less excellent and capable teachers. I would hazard a guess that many readers of Small Farmer’s Journal know more than one teacher who falls within this latter category. My grandfather, and artist and author Eric Sloane, were two such teachers.
Every farmer knows that when a crop is grown on the same field year after year, it becomes inferior in quality and the yield steadily diminishes.
Gary Paul Nabhan’s book “WHERE OUR FOOD COMES FROM: Retracing Nikolay Vavilov’s Quest to End Famine” (Island Press, 2009) is a weighty tome, freighted with implications. But as befits its subject it is also portable and travels well, a deft exploration of two trips around the world, that of the author following in the footsteps of a long-gone mentor he never met, the Russian pioneer botanist and geneticist Nikolay Vavilov (1887-1943).
McCormick Deering/International’s first enclosed gear model was the No. 7, an extremely successful and highly popular mower of excellent design.
It is difficult to accurately measure a horse’s neck without fitting. In other words, there are so many variables involved in the shape and size of a horse’s neck that the only accurate and easy way to size the neck is to use several collars and put them on one at a time until fitting is found.
From Dusty Shelves: A World War II era article on grassland farming.
Illustrated guide to basic blacksmithing techniques, an excerpt from Blacksmithing: Basics For The Homestead.
Because the venting requirements for a wood stove are different than for a fireplace you need to retrofit a stainless steel chimney liner. A liner provides the draft necessary to ensure that the stove will operate safely and efficiently.
Long after his physical capacities have dwindled to pain and stiffening, what drives the solitary old man to continue bringing in the handful of Guernsey cows to milk?
Here is a peek into the pages of Horsedrawn Plows and Plowing, written by SFJ editor and publisher Lynn R. Miller.
How to remove the wheels of a No. 9 McCormick Deering Mower, an excerpt from The Horsedrawn Mower Book.
Illustrated guide to the wood stove and it’s accoutrements.
Whoever thought I’d be singing the praises of chicken poop? I am, and I’m not the only one. Chickens are walking nitrogen-rich manure bins.
Potatoes may be safely stored in bits on a well drained spot. Spread a layer of straw for the floor. Pile the potatoes in a long, rather than a round pile. Cover the pile with straw or hay a foot deep.
This guide to hedge-trimming comes from The Pruning Answer Book by Lewis Hill and Penelope O’Sullivan. Q: What’s the correct way to shear a formal hedge? A: The amount of shearing depends upon the specific plant and whether the hedge is formal or informal. You’ll need to trim an informal hedge only once or twice a year, although more vigorous growers, such as privet and ninebark, may need additional clippings.
Horses are honest creatures. And, what I mean by honest is that a horse is almost always true to his motivations, his needs, his perceptions: if he wants to eat, if he needs water, if he perceives danger. He is incapable of temporarily setting aside or subverting his motivations to get to some distant goal. This is often mistaken as evidence for a lack of intelligence, a conclusion which says more of human nature than equine smarts. What it means for the horse is that he is almost never lazy, sneaky or deceptive. It is simply not in his nature.