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Maple Bananas

  • 6 firm bananas
  • 2 tbsp lemon juice
  • 3/4 cup maple syrup
  • 1/4 cup chopped nuts

Peel bananas, brush with lemon juice and place in greased baking dish.

Pour maple syrup over bananas.

Bake in moderate oven (375 degrees F) 15 to 18 minutes.

Sprinkle with nuts.

Coconut Bananas – Omit syrup and nuts. Roll bananas in coconut. Bake as above. Serve with orange sauce.

Small Farmer's Journal
PO Box 1627
Sisters, Oregon 97759
Mon - Thu, 8am - 4pm PDT