- 3/4 cup sifted flour
- 1 cup bran
- 2-1/2 tsp baking powder
- 1/2 tsp salt
- 1/4 cup cold shortening
- 1/3 to 1/2 cup milk
Combine dry ingredients and mix together thoroughly.
Cut in shortening; add enough milk to make a soft dough.
Roll out 1/2-inch thick on lightly floured board, cut into rounds with a floured cutter and place on greased baking sheet.
Bake in hot oven (400 degrees F) 15 minutes.