I heard through the fiber-vine that the mill I used was shutting down because the owner was retiring. After much hemming and hawing, my husband and I decided to purchase the equipment. I created a business plan, secured an equipment loan, and moved everything to our small farming town of Halsey, Oregon. The retired miller, Janelle, has been an amazing mentor. After the last year and a half, I can safely say that I now understand my equipment and how to get it to process fiber at its best.
Imagine – a beautiful fall day in the Northeast. The air is crisp, the foliage shining red and yellow and orange under a clear sky. Now imagine yourself surrounded by a phantasmagoria of color and texture, a dizzying array of handmade things combining beauty and utility in remarkably unique ways. Add some delicious food to this picture, and throw in a diverse crowd of enthusiastic folks. Mix all of this together, and you have set the scene for the New York State Sheep and Wool Festival.
Have you been staring longingly at those wide eyed alpacas you see out to pasture on your way to work? Or maybe you’ve been mentioning to friends that you would love to have a couple sheep whose wool you could use in your knitting, crocheting, or weaving. If these thoughts have crossed your mind, you are in luck as author and fiber farmer Chris McLaughlin’s new book Raising Animals for Fiber gives an informed overview of owning your own fiber flock.